Nahari Gosht
Delicious lamb dish. Has always been a major hit with guests. Mildly spiced, aromatic and delightfully traditional. Does not require any of the nonsense masalas available in the market.
View ArticleMutton Kolhapuri – nothing subtle about this one!
INGREDIENTS 1 kg Mutton, medium sized pieces 3 large Potatoes, cut into large pieces 1 ½ tsp Turmeric powder 2 tbs Ginger-Garlic paste 5 large Tomatoes, chopped 3 large Onions, chopped ½ Coconut,...
View ArticleChana Dal Gosht – A great recipe from Pakistan!
INGREDIENTS For the Bhuna Gosht 1 kg Mutton/Lamb (with bone) 4 Medium Onion, peeled, finely chopped 4 tsp Garlic paste 3 tsp Red Chilli powder Salt 3 tsp Coriander powder 2 tsp Cumin powder ½ tsp...
View ArticleRogan Josh – straight from the valley!
Ingredients 1 kg Mutton, cut into large pieces 1 tbsp Garlic, ground 2-3 large Onions ground into paste 5 tsp Turmeric powder (Haldi) 8 Green cardamoms (Chhoti Elaichi) 8 Cloves (Laung) 5 tsp Kashmiri...
View ArticleYusuf’s Kate Masale Ka Gosht
My father-in-laws secret recipe revealed! This is a recipe that my father-in-law Yusuf Husain has perfected. It is his secret recipe – one which he rarely shares with others! Even if he does share it...
View ArticleSpaghetti Bolognese – My Version!
This is my version of the popular sauce (ragu alla Bolognese) that originated from Bolgna, Italy. Traditionally this is made with beef mince but my version uses lamb mince. The recipe is a variation of...
View ArticleLamb Chops Masala – Without a drop of oil!
I am battling with three issues : 1. Weight management 2. Withdrawal symptoms from quitting cigarettes and 3. Stress. To manage stress I usually cook. But this stress management method sometimes plays...
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